FSSAI Food License

Food License Registration certificate is required to run a food product business. You have to register under Food Safety and Standards Authority of India (FSSAI) to manufacture, distribute and transport food products. FSSAI is established under the Ministry of Health & Family Welfare, Government of India. The FSSAI has been established under the Food Safety and Standards Act, 2006. FSSAI Certificate and FSSAI License are same which ensures the quality, purity and other important factors the customers can rely upon.
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FSSAI Basic License

The Basic FSSAI Registration is available to all petty food business operators. Specifically, an FBO with yearly revenue of up to 12 lakh can apply for the Basic Registration. If you are a small-scale food product maker, marketer, storage unit owner, retailer, or distributor, you should register your firm with the basic registration.

FSSAI State License

FBOs that are not covered by Schedule 1 of the FSS Regulations, 2011, but have a yearly turnover of 12 lakh rupees or more (up to 20 crore rupees) should apply for a state license to continue operating. Similarly, all-grain, cereal, and pulse milling units, regardless of turnover, must have a State FSSAI License.

Central FSSAI License

The Central License is required for food business operators who operate in more than one state and are subject to Schedule 1 of the FSSAI Regulations, 2011. FBOs having an annual turnover of 20 crores or more are also required to get a Central FSSAI license.
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